In the square of the port of Ios, with a view of the marina and Agia Irini, the “Akrogiali” spreads out its tables and offers us the opportunity to enjoy the and welcomes us to enjoy the delicacies of the sea.
The restaurant is famous for these – and not without reason. Big and small fish, pollocks and other fishes. crabs, grilled octopus, steamed mussels, seafood casserole, calamari, which, however much we have tasted them, here their freshness elevates them.
Anyone who has eaten at Akrogiali is sure will be sure to go back on their next visit. to this beautiful Aegean island.
Apart from the fish, from the kitchen other dishes come out of the kitchen, which change daily, but with common elements the traditional Greek and Mediterranean recipes, the freshest ingredients and the and the skill of the Head Chef Apostolos Tsikis, who has also taken over the management of the restaurant with great success.
The restaurant has been awarded a distinction at the Greek Dining Awards 2022.
